Section 64 liquor restrictions

Complete list of liquor restrictions

Agnew (Section 64)

Region: Goldfields

Download Northern Goldfields poster (PDF 187 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Liquor restrictions in the Northern Goldfields affect the following towns:

• Laverton
• Agnew
• Leonora
• Menzies
• Leinster
• Kookynie

Trading hours to purchase takeaway liquor are Monday to Sunday 12 midday to 9pm*

Takeaway liquor cannot be sold in the Northern Goldfields:

• in individual containers of more than one litre of liquor with an alcohol content of 6% or more (for example, wine casks of more than one litre);*
• beer in glass bottles of 400ml or more.*

*except where the sale is to a lodger at a hotel

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• Agnew
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• 120.517304
• -28.011363
• 96da1cc8-e6e8-4185-ad5e-462e2ab3f897
• Goldfields

Boulder (Section 64)

Region: Goldfields

Download Goldfields poster (PDF 1021 KB)

Current restrictions

Consuming liquor:

• on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street. 
• in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Trading hours

Takeaway liquor may only be sold:

• Liquor stores
  • Monday to Saturday 11am to 10pm
  • Sunday alcohol cannot be purchased
  • ANZAC Day 12 noon to 10pm (where ANZAC Day falls on a Monday to Saturday)
    
• Hotels, taverns and clubs
  • Monday to Saturday 11am to 12 midnight
  • Sunday 11am to 10pm
  • ANZAC Day  12 noon to 10pm

Product restrictions

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns).
• Fortified wine (for example port, sherry) in containers of more than one litre of alcohol.
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more for example wine casks of more than two litres).

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• Goldfields

Broome (Section 64)

Region: Kimberley

Liquor carriage limits apply in the Kimberley.

Download Takeaway Alcohol restrictions Broome A3 poster poster (PDF 130 KB)

Download Kimberley wide liquor restrictions poster (PDF 401 KB)

From 15 July 2024 the following restrictions will apply for takeaway alcohol in the town of Broome:

1. The sale and supply of packaged liquor is only authorised on permitted days between the hours of 12 midday to 8pm.  
2. The licensee must not sell packaged liquor in excess of the following quantities per customer per permitted trading day (i.e. daily quantity restrictions):
   1. 11.25 litres of beer, cider, or pre-mixed spirits (e.g. one carton or a combination of each kind of liquor up to 11.25 litres) where the alcohol content does not exceed 6%; or
   2. 3.75 litres of beer, cider or pre-mix spirts (or a combination of each kind up to 3.75 litres) where the alcohol content exceeds 6%; or
   3. up to 1.5 litres of wine (e.g. two 750ml bottles or one 1.5 litre cask); or 
   4. 1 litre of spirits; or
   5. 1 litre of fortified wine; or
   6. a combination of:
      • 5.6 litres of beer, cider, or pre-mixed spirits (e.g. half a carton or a combination of each kind of liquor up to 5.6 litres) where the alcohol content does not exceed 6%; or
      • 1.87 litres of beer, cider or pre-mix spirts (or a combination of each kind up to 1.87 litres) where the alcohol content exceeds 6%; and
      • 1.5 litres of wine (e.g. 2 bottles or 1.5 litre cask).
3. The licensee must scan identification for all customers purchasing packaged liquor for compliance with the Banned Drinkers Register and Takeaway Alcohol Management System (TAMS).
4. The sale of packaged liquor is not subject to the daily quantity restrictions where the sale is to a liquor merchant.
5. Where a packaged liquor product is available in Australia in a non-glass container, the licensee is prohibited from selling the product in a glass container, except where the sale is to a liquor merchant.
6. The sale of liquor is not subject to the daily quantity restrictions where a customer pre-orders liquor at least 72 hours in advance of pickup or delivery and: 
   1. the customer has completed a Bulk Purchase Order form; and
   2. the Bulk Purchase Order form contains the following information—
      1. name, address and licence number of relevant licence and signature of licensee or employee;
      2. name, address, phone number of customer;
      3. address where the liquor is being taken or delivered; and
      4. description and quantity of liquor ordered and the reason for the bulk purchase;
   3. a copy of the Bulk Purchase Order form is:
      1. provided to the Officer in Charge of the local Police station within 24 hours of the order being received by the licensee; and
      2. provided to the customer; and
      3. retained by the licensee and made available for inspection at the request of an authorised officer.

Register of exempt sales

1. Licensees must maintain on the licensed premises, a register of purchases made by a tourist, seafarer, station owner, pastoralist or a person operating or employed at a remote work site.
2. The register must be made available for inspection at the request of an authorised officer and must contain:
   1. name, address and phone number of the purchaser, including the residential address of a tourist; and
   2. address or other area where the liquor is being taken or delivered; and
   3. description and quantity of liquor purchased; and
   4. where available, vehicle registration of the purchaser.

Record of liquor transactions

1. The licensee is required to submit a return of liquor purchased from liquor merchants in Western Australia and elsewhere, by product type and quantity, to the Director of Liquor Licensing for each financial year by 31 July. The return must contain the following information:
   1. Total amount paid or payable to the licensee and the quantity supplied in respect of:
      1. low alcohol liquor (2.7% ethanol by volume or less), e.g. light beer;
      2. mid strength alcohol liquor (2.8% to 3.5% ethanol by volume); and
      3. full strength alcohol liquor (3.6% ethanol by volume or more).
   2. The information is to be provided under the headings of the following product types:
      1. wine, beer, and spirits (as defined in section 3 of the Act); and
      2. pre-packaged pre-mixed alcohol beverages generally known as ‘ready-to-drinks (RTDs); and
      3. where the relevant licence authorises the sale of:
         1. liquor on the premises for consumption on the premises; and
         2. packaged liquor on and from the premises, then each of the above categories of liquor must also differentiate between liquor purchased to be sold for consumption on the licensed premises and as packaged liquor for consumption off the premises.

Other restrictions

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor may not be sold:

• in individual containers of more than one litre of liquor with an alcohol content of 6% or more 
• except, wine which can be sold in 1.5 litres casks
• in glass bottles of 400ml or more of beer.
  

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• Kimberley

Carnarvon and Gascoyne Junction (Section 64)

Region: Gascoyne

On 4 May 2023, the Director of Liquor Licensing (DLL) determined to impose liquor restrictions in Carnarvon and Gascoyne Junction to minimise the extent of alcohol-related harm occurring in the town. Following the 2026 review, the restrictions have been updated below.

The following conditions have been imposed:

• The sale and supply of packaged liquor is prohibited on Sunday and Monday. Noting hotels and taverns only may, at the licensee’s discretion, sell packaged liquor to tourists only on Sundays and Mondays
• The sale and supply of packaged liquor is only authorised on permitted days between the hours of 10am and 7pm.
• Packaged liquor cannot be sold in excess of the following quantities per customer per day:
  • 11.25 litres of beer, cider or pre-mixed spirits where the alcohol content does not exceed 6% ABV; or
  • 3.75 litres of beer, cider or pre-mix spirits where the alcohol content exceeds 6% ABV; or
  • 1.5 litres of wine; or
  • 1 litre of spirits; or
  • 1 litre of fortified wine.
• The following combination purchases are permitted:
  • 5.6 litres of beer or pre-mixed spirits (e.g., half a carton or a combination of each kind of liquor up to 5.6 litres) where the alcohol content does not exceed 6%; or
  • 1.87 litres of beer, cider or pre-mix spirits (or a combination of each kind up to 1.87 litres) where the alcohol content exceeds 6%; and
  • 1.5 litres of wine (e.g., 2 bottles or 1.5 litre cask).
• No sales in an individual container that contains more than 500ml of beer.
• Where a product is available in cans, it should not be sold in glass containers.
• Licensees must scan ID for all persons purchasing packaged liquor for compliance with the Banned Drinkers Register and Take Away Alcohol Management System.
• The sale of liquor is not subject to the daily limits detailed above, where a customer pre-orders liquor at least 72 hours in advance of pickup or delivery and:
  • the customer has completed a bulk purchase order form; and
  • the bulk purchase order form contains the following information:
• name, address and licence number of relevant licence and signature of licensee or employee;
• name, address, phone number of customer;
• address where the liquor is being taken or delivered;
• description and quantity of liquor ordered and the reason for the bulk purchase.
  • a copy of the bulk purchase order form is:
  • provided to the Officer in Charge of the local police station within 24 hours of the order being received by the licensee; and
  • provided to the customer; and
  • retained by the licensee and made available for inspection at the request of an authorised officer. 
• Licensees must maintain on the licensed premises, a register of purchases made by a tourist, station owner, seafarer, pastoralist or a person operating or employed at a remote work site.
• The register must be made available for inspection at the request of an authorised officer and must contain:
  • name, address and phone number of the purchaser, including the residential address of a tourist; and
  • address where the liquor is being taken or delivered; and
  • description and quantity of liquor purchased; and
  • vehicle registration of the purchaser.
• The register must be made available for inspection at the request of an authorised officer.
• An exempt sale to pastoralists, persons operating or employed at a remote work site, seafarers, station owners and tourists may only occur if TAMS does not record a previous exempt sale to that purchaser on that day.

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• Carnarvon and Gascoyne Junction
• Street: , City: Carnarvon, Zip: 6701, CountryCode: AU, StateCode: , Latitude: -24.8838363, Longitude: 113.6570584
• 113.6570584
• -24.8838363
• c5f495af-322e-40cc-bd13-72b0d8d641e9
• Gascoyne

Coolgardie (Section 64)

Region: Goldfields

Download Goldfields restrictions poster (PDF 133 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor may only be sold:

Liquor stores:

• Monday to Saturday 11 am to 10 pm
• Sunday alcohol cannot be purchased
• ANZAC Day 12 noon to 10 pm (where ANZAC Day falls on a Monday to Saturday)

Hotels, taverns and clubs:

• Monday to Saturday 11 am to 12 midnight
• Sunday 11 am to 10 pm
• ANZAC Day 12 noon to 10 pm

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns).
• Fortified wine (i.e. port, sherry) in containers of more than one litre of alcohol.
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (e.g. wine casks of more than two litres).

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• 121.1643
• -30.9531
• 02ec0db7-1701-4e60-bd40-0f9d150742b1
• Goldfields

Cue (Section 64)

Region: Mid West

Download Cue liquor restrictions poster (PDF 155 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

In Cue:

• The sale of 750ml beer bottles (king browns) is prohibited.
• The sale of wine in two litre casks/flagons is limited to a purchase of one per customer, per day. Wine in casks/flagons greater than two litres is prohibited.
• The sale of fortified wine (i.e. port, sherry) is limited to a purchase of one bottle per customer, per day.

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• 117.9
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• Mid West

Dampier (Section 64)

Region: Pilbara

Download Dampier liquor restrictions poster (PDF 216 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor can be purchased:

Liquor stores:

• Monday to Saturday 11 am to 8 pm
• Sunday alcohol cannot be purchased
• ANZAC Day Midday to 8pm  (where ANZAC Day falls on a Monday to Saturday)

Hotels, taverns and clubs:

• Monday to Saturday 11 am to 8 pm
  
• Sunday 12 noon to 6 pm
• ANZAC Day midday to 8pm (where ANZAC Day falls on a Monday to Saturday and midday to 6pm where ANZAC Day falls on a Sunday

The sale and supply of liquor for consumption at hotels/taverns is prohibited before 11 am, except where it is sold or supplied ancillary to a meal or to a lodger residing at a licensed hotel.

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns)
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (for example, wine casks of more than two litres)
• Fortified wine in containers greater than one litre

 

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• Pilbara

Derby (Section 64)

Region: Kimberley

Liquor carriage limits apply in the Kimberley.

Download Takeaway Alcohol restrictions Derby A3 poster poster (PDF 125 KB)

From 15 July 2024 the following restrictions will apply for takeaway alcohol in the town of Derby:

1. The sale and supply of packaged liquor is prohibited on Sundays and Mondays.
2. The sale and supply of packaged liquor is only authorised on permitted days between the hours of 12 midday to 7pm.
3. The licensee must not sell packaged liquor in excess of the following quantities per customer per permitted trading day (i.e., daily quantity restrictions):
   1. 11.25 litres of beer, cider, or pre-mixed spirits (e.g. one carton or a combination of each kind of liquor up to 11.25 litres) where the alcohol content does not exceed 6%; or
   2. 3.75 litres of beer, cider or pre-mix spirts (or a combination of each kind up to 3.75 litres) where the alcohol content exceeds 6%; or
   3. up to 1.5 litres of wine (e.g. two 750ml bottles or one 1.5 litre cask); or 
   4. 1 litre of spirits; or
   5. 1 litre of fortified wine; or
   6. a combination of:
      • 5.6 litres of beer, cider, or pre-mixed spirits (e.g. half a carton or a combination of each kind of liquor up to 5.6 litres) where the alcohol content does not exceed 6%; or
      • 1.87 litres of beer, cider or pre-mix spirts (or a combination of each kind up to 1.87 litres) where the alcohol content exceeds 6%; and
      • 1.5 litres of wine (e.g. 2 bottles or 1.5 litre cask).
4. The licensee must scan identification for all customers purchasing packaged liquor for compliance with the Banned Drinkers Register and Takeaway Alcohol Management System (TAMS).
5. The sale of packaged liquor is not subject to the daily quantity restrictions where the sale is to a liquor merchant.
6. Where a packaged liquor product is available in Australia in a non-glass container, the licensee is prohibited from selling the product in a glass container, except where the sale is to a liquor merchant.
7. The sale of liquor is not subject to the daily quantity restrictions where a customer pre-orders liquor at least 72 hours in advance of pickup or delivery and: 
   1. the customer has completed a Bulk Purchase Order form; and
   2. the Bulk Purchase Order form contains the following information:
      1. name, address and licence number of relevant licence and signature of licensee or employee;
      2. name, address, phone number of customer;
      3. address where the liquor is being taken or delivered; and
      4. description and quantity of liquor ordered and the reason for the bulk purchase;
   3. a copy of the Bulk Purchase Order form is:
      1. provided to the Officer in Charge of the local Police station within 24 hours of the order being received by the licensee; and
      2. provided to the customer; and
      3. retained by the licensee and made available for inspection at the request of an authorised officer.

Register of exempt sales

1. Licensees must maintain on the licensed premises, a register of purchases made by a tourist, seafarer, station owner, pastoralist or a person operating or employed at a remote work site.
2. The register must be made available for inspection at the request of an authorised officer and must contain:
   1. name, address and phone number of the purchaser, including the residential address of a tourist; and
   2. address or other area where the liquor is being taken or delivered; and
   3. description and quantity of liquor purchased; and
   4. where available, vehicle registration of the purchaser.
      

Record of liquor transactions

1. The licensee is required to submit a return of liquor purchased from liquor merchants in Western Australia and elsewhere, by product type and quantity, to the Director of Liquor Licensing for each financial year by 31 July.  The return must contain the following information:
   1. Total amount paid or payable to the licensee and the quantity supplied in respect of:
      1. low alcohol liquor (2.7% ethanol by volume or less), e.g. light beer;
      2. mid strength alcohol liquor (2.8% to 3.5% ethanol by volume); and
      3. full strength alcohol liquor (3.6% ethanol by volume or more).
   2. The information is to be provided under the headings of the following product types:
      1. wine, beer, and spirits (as defined in section 3 of the Act); and
      2. pre-packaged pre-mixed alcohol beverages generally known as ‘ready-to-drinks (RTDs); and
      3. where the relevant licence authorises the sale of:
         1. liquor on the premises for consumption on the premises; and
         2. packaged liquor on and from the premises, then each of the above categories of liquor must also differentiate between liquor purchased to be sold for consumption on the licensed premises and as packaged liquor for consumption off the premises.

Other restrictions

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

in Derby takeaway liquor can be purchased:

Liquor stores:

• Monday to Sunday 12 noon to 8 pm

Hotels, taverns and clubs:

• Monday to Sunday 12 noon to 8 pm

Other restrictions:

• Liquor can only be served before 12 noon if it is served as part of a meal.
• The sale of 750ml beer bottles containing mainstream beer is prohibited.
• The sale of wine in casks or flagons is limited to one 2 litre cask or flagon, per customer, per day.
• The sale of fortified wine (i.e. port, sherry, muscat etc.) is limited to less than 2 litres per customer, per day. The sale of fortified in a 2 litre cask or flagon is prohibited.

Kimberley wide restrictions: 

In addition to the liquor restrictions specific to Derby, the following liquor restrictions exist for the entire Kimberley region.

Takeaway liquor may not be sold:

• in individual containers of more than one litre of liquor with an alcohol content of 6% or more 
• except, wine which can be sold in 1.5 litres casks
• in glass bottles of 400ml or more of beer.

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• Kimberley

Fitzroy Crossing (Section 64)

Region: Kimberley

Liquor carriage limits apply in the Kimberley.

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

In Fitzroy Crossing the sale of takeaway liquor, containing more than 2.7% alcohol cannot be sold to anyone other than a permanent or casual lodger at a hotel.

Kimberley wide restrictions:

In addition to the liquor restrictions specific to Fitzroy Crossing, the following liquor restrictions exist for the entire Kimberley region:

• Takeaway liquor may not be sold:-in individual containers of more than one litre of liquor with an alcohol content of 6% or more (for example, wine casks of more than one litre); and
• in glass bottles of 400ml or more of beer.

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• Fitzroy Crossing
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• 125.568644
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• Kimberley

Halls Creek (Section 64)

Region: Kimberley

Liquor carriage limits apply in the Kimberley.

Download Halls Creek restrictions poster (PDF 218 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

In Halls Creek:

• The sale of takeaway liquor, containing more than 2.7% alcohol cannot be sold to anyone other than a permanent or casual lodger at a hotel or a liquor merchant.
• Liquor can only be served before 12 noon if it is served as part of a meal.

Kimberley wide restrictions:

In addition to the liquor restrictions specific to Halls Creek, the following liquor restrictions exist for the entire Kimberley region:

• Takeaway liquor may not be sold:-in individual containers of more than one litre of liquor with an alcohol content of 6% or more (for example, wine casks of more than one litre); and
• in glass bottles of 400ml or more of beer.

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• Halls Creek
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• 127.66986
• -18.224995
• 98d58722-0bb5-4c64-8d0c-2f50a5d2b839
• Kimberley

Kalgoorlie (Section 64)

Region: Goldfields

Download Goldfields restrictions poster (PDF 133 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor may only be sold:

Liquor stores:

• Monday to Saturday 11 am to 10 pm
• Sunday alcohol cannot be purchased
• ANZAC Day 12 noon to 10 pm (where ANZAC Day falls on a Monday to Saturday)

Hotels, taverns and clubs:

• Monday to Saturday 11 am to 12 midnight
• Sunday 11 am to 10 pm
• ANZAC Day 12 noon to 10 pm

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns).
• Fortified wine (i.e. port, sherry) in containers of more than one litre of alcohol.
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (e.g. wine casks of more than two litres).

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• Kalgoorlie
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• 121.47252
• -30.74867
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• Goldfields

Kambalda (Section 64)

Region: Goldfields

Download Goldfields restrictions poster (PDF 133 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor may only be sold:

Liquor stores:

• Monday to Saturday 11 am to 10 pm
• Sunday alcohol cannot be purchased
• ANZAC Day 12 noon to 10 pm (where ANZAC Day falls on a Monday to Saturday)

Hotels, taverns and clubs:

• Monday to Saturday 11 am to 12 midnight
• Sunday 11 am to 10 pm
• ANZAC Day 12 noon to 10 pm

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns).
• Fortified wine (i.e. port, sherry) in containers of more than one litre of alcohol.
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (e.g. wine casks of more than two litres).

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• Kambalda
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -31.20043, Longitude: 121.66158
• 121.66158
• -31.20043
• a4a78b78-6bd7-4a80-8c85-a7ec212ceb66
• Goldfields

Karijini (Auski Tourist Village) (Section 64)

Region: Gascoyne

Download Takeaway alcohol limits for Newman and surrounds poster (PDF 584 KB)

The following conditions apply to Karijini (Auski Tourist Village)

• Liquor may be sold between 6.30 am until 9.30 pm on weekdays and 11.00 am until 9.00 pm on Sundays.
• No liquor may be sold on Good Friday. No packaged liquor may be sold on Christmas Day.

In accordance with section 46 of the Act, the following trading conditions apply:

• Liquor may be sold on the licensed premises for consumption on the licensed premises only as ancillary to a meal to persons who are seated at a dining table.
• The sale of draught beer is prohibited. Packaged liquor may be sold only to persons who are resident in the adjoining caravan park or who are residents of the accommodation facility on the site.

On 23 June 2026, the Director of Liquor Licensing (DLL) determined to impose liquor restrictions in Newman and surrounds* to minimise the extent of alcohol-related harm occurring in the area.

*Newman and surrounds includes Newman, Kumarina, Nullagine, Marble Bar and Karijini (Auski Tourist Village)

The following conditions have been imposed:

• The sale and supply of packaged liquor is prohibited on Monday.
• The sale and supply of packaged liquor is only authorised on permitted days between the hours of 12 noon and 7 p.m.
• Packaged liquor cannot be sold in excess of the following quantities per customer per day—
  • 11.25 litres of beer, cider or pre-mixed spirits (e.g. one carton or a combination of each kind of liquor up to 11.25 litres) where the alcohol content does not exceed 6%; or
  • 3.75 litres of beer, cider or pre-mixed spirits (or a combination of each kind up to 3.75 litres) where the alcohol content exceeds 6%; or
  • up to 1.5 litres of wine (e.g. two 750ml bottles or 1.5 litre cask); or
  • 1 litre of spirits; or
  • 1 litre of fortified wine; or
• a combination of:
  • 5.6 litres of beer, cider, or pre-mixed spirits (e.g. half a carton or a combination of each kind of liquor up to 5.6 litres) where the alcohol content does not exceed 6%; or
  • 1.87 litres of beer, cider or pre-mix spirits (or a combination of each kind up to 1.87 litres) where the alcohol content exceeds 6%; and
  • 1.5 litres of wine (e.g. 2 bottles or 1.5 litre cask).
• The licensee must use the Takeaway Alcohol Management System (TAMS), as configured and applied by the Director of Liquor Licensing on the approved scanning device, for all packaged liquor transactions conducted under this licence.
• The licensee must scan an approved form of identification under section 152ZI(4) of the LC Act, for all customers purchasing packaged liquor for compliance with the Banned Drinkers Register (BDR) and TAMS.
• The licensee must not sell or supply packaged liquor to a person where TAMS indicates that the sale is not permitted, including where the person has reached or would exceed a daily takeaway alcohol limit determined by the Director, whether the alcohol has been purchased from this or any other licensed premises.
• The licensee must ensure that all staff engaged in the sale or supply of packaged liquor are trained in the proper use of the approved scanning device and in complying with the BDR and TAMS.
• The sale of packaged liquor is not subject to the daily quantity restrictions where the sale is to a liquor merchant.
• Where a packaged liquor product is available in Australia in a non-glass container, the licensee is prohibited from selling the product in a glass container, except where the sale is to a liquor merchant or where the product is ‘Corona’ beer supplied in 355 mL glass bottles.

Exemptions for Bulk Purchasest

The sale of liquor is not subject to the daily quantity restrictions where a customer pre-orders liquor at least 72 hours in advance of pickup or delivery and —

• the customer has completed a Bulk Purchase Order form; and
• the Bulk Purchase Order form contains the following information—
  • name, address and licence number of relevant licence and signature of licensee or employee;
  • name, address, phone number of the customer;
  • address to which the liquor is being taken or delivered; and
  • description and quantity of liquor ordered and the reason for the bulk purchase;
• a copy of the Bulk Purchase Order form is—
  • provided to the Officer in Charge of the local police station within 24 hours of the order being received by the licensee;
  • provided to the customer; and
  • retained by the licensee and made available for inspection at the request of an authorised officer for a period of 12 months.

Show on Karijini (Auski Tourist Village) on the map

• Karijini (Auski Tourist Village)
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: , Longitude:
• df09d787-8ba3-4a54-9e25-5ad1f7b61829
• Gascoyne

Karratha (Section 64)

Region: Pilbara

Download Karratha liquor restrictions poster (PDF 216 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor can be purchased:

Liquor stores:

• Monday to Saturday 11 am to 8 pm
• Sunday alcohol cannot be purchased
• ANZAC Day Midday to 8 pm (where ANZAC Day falls on a Monday to Saturday)

Hotels, taverns and clubs:

• Monday to Saturday 11 am to 8 pm
• Sunday 12 noon to 6 pm
• ANZAC Day midday to 8 pm (where ANZAC Day falls on a Monday to Saturday and midday to 6pm where ANZAC Day falls on a Sunday.

The sale and supply of liquor for consumption at hotels/taverns is prohibited before 11 am, except where it is sold or supplied ancillary to a meal or to a lodger residing at a licensed hotel.

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns)
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (for example, wine casks of more than two litres)
• Fortified wine in containers greater than one litre

Show on Karratha on the map

• Karratha
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -20.7367095947, Longitude: 116.8462982178
• 116.8462982178
• -20.7367095947
• 7b3fd795-feff-4516-b36a-6ddc8f2dc72e
• Pilbara

Kookynie (Section 64)

Region: Goldfields

Download Northern Goldfields restrictions poster (PDF 187 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Liquor restrictions in the Northern Goldfields affect the following towns:

• Laverton
• Agnew
• Leonora
• Menzies
• Leinster
• Kookynie

Trading hours to purchase takeaway liquor are Monday to Sunday 12 midday to 9pm*

Takeaway liquor cannot be sold in the Northern Goldfields:

• in individual containers of more than one litre of liquor with an alcohol content of 6% or more (for example, wine casks of more than one litre);*
• beer in glass bottles of 400ml or more.*

*except where the sale is to a lodger at a hotel

Show on Kookynie on the map

• Kookynie
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -29.334959, Longitude: 121.494098
• 121.494098
• -29.334959
• 71966b3c-1e85-4185-8754-5ec02dea6cbf
• Goldfields

Kumarina (Section 64)

Region: Mid West

Download Takeaway alcohol limits for Newman and surrounds poster (PDF 584 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

On 23 June 2026, the Director of Liquor Licensing (DLL) determined to impose liquor restrictions in Newman and surrounds* to minimise the extent of alcohol-related harm occurring in the area.

*Newman and surrounds include Newman, Kumarina, Nullagine, Marble Bar and Karijini

The following conditions have been imposed:

• The sale and supply of packaged liquor is prohibited on Monday.
• The sale and supply of packaged liquor is only authorised on permitted days between the hours of 12 noon and 7 p.m.
• To avoid doubt, the lodger exemption under section 41 of the Act continues to apply, such that packaged liquor may be supplied to bona fide lodgers outside of the times set out above, limited to quantities that may be reasonably consumed on that day.
• Packaged liquor cannot be sold in excess of the following quantities per customer per day—
  • 11.25 litres of beer, cider or pre-mixed spirits (e.g. one carton or a combination of each kind of liquor up to 11.25 litres) where the alcohol content does not exceed 6%; or
  • 3.75 litres of beer, cider or pre-mixed spirits (or a combination of each kind up to 3.75 litres) where the alcohol content exceeds 6%; or
  • up to 1.5 litres of wine (e.g. two 750ml bottles or 1.5 litre cask); or
  • 1 litre of spirits; or
  • 1 litre of fortified wine; or
• a combination of:
  • 5.6 litres of beer, cider, or pre-mixed spirits (e.g. half a carton or a combination of each kind of liquor up to 5.6 litres) where the alcohol content does not exceed 6%; or
  • 1.87 litres of beer, cider or pre-mix spirits (or a combination of each kind up to 1.87 litres) where the alcohol content exceeds 6%; and
  • 1.5 litres of wine (e.g. 2 bottles or 1.5 litre cask).
• The sale and supply of liquor for consumption on premises is prohibited before 11 a.m., except where it is sold or supplied ancillary to a meal or to a lodger.
• The licensee must use the Takeaway Alcohol Management System (TAMS), as configured and applied by the Director of Liquor Licensing on the approved scanning device, for all packaged liquor transactions conducted under this licence.
• The licensee must scan an approved form of identification under section 152ZI(4) of the LC Act, for all customers purchasing packaged liquor for compliance with the Banned Drinkers Register (BDR) and TAMS.
• The licensee must not sell or supply packaged liquor to a person where TAMS indicates that the sale is not permitted, including where the person has reached or would exceed a daily takeaway alcohol limit determined by the Director, whether the alcohol has been purchased from this or any other licensed premises.
• The licensee must ensure that all staff engaged in the sale or supply of packaged liquor are trained in the proper use of the approved scanning device and in complying with the BDR and TAMS.
• The sale of packaged liquor is not subject to the daily quantity restrictions where the sale is to a liquor merchant
• Where a packaged liquor product is available in Australia in a non-glass container, the licensee is

prohibited from selling the product in a glass container, except where the sale is to a liquor merchant or where the product is ‘Corona’ beer supplied in 355 mL glass bottles.

Exemptions for Bulk Purchases

The sale of liquor is not subject to the daily quantity restrictions where a customer pre-orders liquor at least 72 hours in advance of pickup or delivery and —

• the customer has completed a Bulk Purchase Order form; and
• the Bulk Purchase Order form contains the following information—
  • name, address and licence number of relevant licence and signature of licensee or employee;
  • name, address, phone number of the customer;
  • address to which the liquor is being taken or delivered; and
  • description and quantity of liquor ordered and the reason for the bulk purchase;
• a copy of the Bulk Purchase Order form is—
  • provided to the Officer in Charge of the local police station within 24 hours of the order being received by the licensee;
  • provided to the customer; and
  • retained by the licensee and made available for inspection at the request of an authorised officer for a period of 12 months.

Register of sales to exempt persons

• Licensees must maintain on the licensed premises, a register of purchases made by a tourist, station owner, seafarer, pastoralist or a person operating or employed at a remote work site.
• The register must be made available for inspection at the request of an authorised officer and must contain—
  • name, address and phone number of the purchaser, including the residential address of a tourist; and
  • address to which the liquor is being taken or delivered; and
  • description and quantity of liquor purchased; and
  • where available, the vehicle registration of the purchaser.

Show on Kumarina on the map

• Kumarina
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -24.761510849, Longitude: 119.5722198486
• 119.5722198486
• -24.761510849
• 5e892bab-03c8-42bd-b57c-ff353968ad99
• Mid West

Kununurra (Section 64)

Region: Kimberley

Liquor carriage limits apply in the Kimberley.

Download Kununurra and Wyndham liquor restrictions poster (PDF 213 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

The sale and supply of liquor for consumption at hotel or tavern premises is prohibited before 12 noon except where it is sold ancillary to a meal (or to a lodger at hotel premises).

Takeaway alcohol restrictions are detailed below:

	Alcohol strength	Trading hours	Quantity (per person, per day)
a	Low strength alcohol (2.7% or less)	Monday to Saturday 12 pm to 8 pm	No limit
b	Mid to full strength alcohol (2.7% to 7%)	Monday to Saturday 12 pm to 8 pm	11.25 litres (e.g. one carton of beer)
c	Full strength alcohol (7% to 15%)	Monday to Saturday 12 pm to 8 pm	2.25 litres (e.g. three bottles of wine)
d	Greater than 15% (some spirits, wines)	Monday to Saturday 12 pm to 8 pm	1 litre

Liquor may be purchased in the quantities specified in either (b) or (c) or (d) or a combination of (b) and (c).

Special exemptions for takeaway liquor apply to:

• station owners
• liquor merchants
• mail order sales; and
• A person who has pre-ordered using a bulk purchase order form at least 72 hours in advance of pick-up/delivery.

Exemption for bulk purchases

The sale of liquor is not subject to the quantity restrictions imposed by these Section 64 Conditions (above) where a customer pre-orders liquor at least 72 hours in advance of pickup or delivery and:

• the customer has completed a bulk purchase order form
• the bulk purchase order form contains the following information:
  • name, address and licence number of relevant licence and signature of licensee or employee
  • name, address, phone number of customer
  • address where the liquor is being taken or delivered
  • description and quantity of liquor ordered and the reason for the bulk purchase.
• a copy of the bulk purchase order form is:
  • provided to the officer in charge of the local police station within 24 hours of the order being received by the licensee
  • provided to the customer
  • retained by the licensee and made available for inspection at the request of an authorised officer.

Register of sales to exempt persons

• Licensees must maintain on the licensed premises, a register of purchases made by a tourist, station owner, pastoralist or a person operating or employed at a remote work site.
• The register must be made available for inspection at the request of an authorised officer and must contain:
  • name, address and phone number of the purchaser, including the residential address of a tourist
  • address where the liquor is being taken or delivered
  • description and quantity of liquor purchased
  • vehicle registration of the purchaser.

In addition to the liquor restrictions specific to Kununurra and Wyndham, the following liquor restrictions exist for the entire Kimberley region:

• Takeaway liquor may not be sold:
  • in individual containers of more than one litre of liquor with an alcohol content of 6% or more (for example, wine casks of more than one litre); and
  • in glass bottles of 400ml or more of beer.

Show on Kununurra on the map

• Kununurra
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -15.772887, Longitude: 128.73954
• 128.73954
• -15.772887
• 7665ccf8-b7ac-4ef8-a2a9-ee31cbda5535
• Kimberley

Laverton (Section 64)

Region: Goldfields

Download Northern Goldfields restrictions poster (PDF 187 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Liquor restrictions in the Northern Goldfields affect the following towns:

• Laverton
• Agnew
• Leonora
• Menzies
• Leinster
• Kookynie

Trading hours to purchase takeaway liquor are Monday to Sunday 12 midday to 9pm*

Takeaway liquor cannot be sold in the Northern Goldfields:

• in individual containers of more than one litre of liquor with an alcohol content of 6% or more (for example, wine casks of more than one litre);*
• beer in glass bottles of 400ml or more.*

*except where the sale is to a lodger at a hotel

Show on Laverton on the map

• Laverton
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -28.626596, Longitude: 122.397319
• 122.397319
• -28.626596
• c4389229-7f9f-453c-b2de-d176a4ed7b5b
• Goldfields

Leinster (Section 64)

Region: Goldfields

Download Northern Goldfields restrictions poster (PDF 187 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Liquor restrictions in the Northern Goldfields affect the following towns:

• Laverton
• Agnew
• Leonora
• Menzies
• Leinster
• Kookynie

Trading hours to purchase takeaway liquor are Monday to Sunday 12 midday to 9pm*

Takeaway liquor cannot be sold in the Northern Goldfields:

• in individual containers of more than one litre of liquor with an alcohol content of 6% or more (for example, wine casks of more than one litre);*
• beer in glass bottles of 400ml or more.*

*except where the sale is to a lodger at a hotel

Show on Leinster on the map

• Leinster
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -27.913557, Longitude: 120.70056
• 120.70056
• -27.913557
• 0f92e981-30fb-4a51-a57d-57a8191f3565
• Goldfields

Leonora (Section 64)

Region: Goldfields

Download Northern Goldfields restrictions poster (PDF 187 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Liquor restrictions in the Northern Goldfields affect the following towns:

• Laverton
• Agnew
• Leonora
• Menzies
• Leinster
• Kookynie

Trading hours to purchase takeaway liquor are Monday to Sunday 12 midday to 9pm*

Takeaway liquor cannot be sold in the Northern Goldfields:

• in individual containers of more than one litre of liquor with an alcohol content of 6% or more (for example, wine casks of more than one litre);*
• beer in glass bottles of 400ml or more.*

*except where the sale is to a lodger at a hotel

Show on Leonora on the map

• Leonora
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -28.882108, Longitude: 121.331697
• 121.331697
• -28.882108
• 6f96b492-bb79-4831-b6c5-70fc86bd5c9d
• Goldfields

Marble Bar (Section 64)

Region: Pilbara

Download Takeaway alcohol limits for Newman and surrounds poster (PDF 584 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

• The sale and supply of packaged liquor is prohibited on Monday.
• The sale and supply of packaged liquor is only authorised on permitted days between the hours of 12 noon and 7 p.m.
• Packaged liquor cannot be sold in excess of the following quantities per customer per day—
  • 11.25 litres of beer, cider or pre-mixed spirits (e.g. one carton or a combination of each kind of liquor up to 11.25 litres) where the alcohol content does not exceed 6%; or
  • 3.75 litres of beer, cider or pre-mixed spirits (or a combination of each kind up to 3.75 litres) where the alcohol content exceeds 6%; or
  • up to 1.5 litres of wine (e.g. two 750ml bottles or 1.5 litre cask); or
  • 1 litre of spirits; or
  • 1 litre of fortified wine; or
• a combination of:
  • 5.6 litres of beer, cider, or pre-mixed spirits (e.g. half a carton or a combination of each kind of liquor up to 5.6 litres) where the alcohol content does not exceed 6%; or
  • 1.87 litres of beer, cider or pre-mix spirits (or a combination of each kind up to 1.87 litres) where the alcohol content exceeds 6%; and
  • 1.5 litres of wine (e.g. 2 bottles or 1.5 litre cask).
• The licensee must use the Takeaway Alcohol Management System (TAMS), as configured and applied by the Director of Liquor Licensing on the approved scanning device, for all packaged liquor transactions conducted under this licence.
• The licensee must scan an approved form of identification under section 152ZI(4) of the LC Act, for all customers purchasing packaged liquor for compliance with the Banned Drinkers Register (BDR) and TAMS.
• The licensee must not sell or supply packaged liquor to a person where TAMS indicates that the sale is not permitted, including where the person has reached or would exceed a daily takeaway alcohol limit determined by the Director, whether the alcohol has been purchased from this or any other licensed premises.
• The licensee must ensure that all staff engaged in the sale or supply of packaged liquor are trained in the proper use of the approved scanning device and in complying with the BDR and TAMS.
• The sale of packaged liquor is not subject to the daily quantity restrictions where the sale is to a liquor merchant.
• Where a packaged liquor product is available in Australia in a non-glass container, the licensee is prohibited from selling the product in a glass container, except where the sale is to a liquor merchant or where the product is ‘Corona’ beer supplied in 355 mL glass bottles.

Exemptions for Bulk Purchases

The sale of liquor is not subject to the daily quantity restrictions where a customer pre-orders liquor at least 72 hours in advance of pickup or delivery and —

• the customer has completed a Bulk Purchase Order form; and
• the Bulk Purchase Order form contains the following information—
• name, address and licence number of relevant licence and signature of licensee or employee;
• name, address, phone number of the customer;
• address to which the liquor is being taken or delivered; and
• description and quantity of liquor ordered and the reason for the bulk purchase;
• a copy of the Bulk Purchase Order form is—
• provided to the Officer in Charge of the local police station within 24 hours of the order being received by the licensee;
• provided to the customer; and
• retained by the licensee and made available for inspection at the request of an authorised officer for a period of 12 months.

Show on Marble Bar on the map

• Marble Bar
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -21.1714401245, Longitude: 119.7439117432
• 119.7439117432
• -21.1714401245
• 42336984-adab-4378-9dfb-9904a646aa4c
• Pilbara

Mardie (Section 64)

Region: Pilbara

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor may only be sold:

• Monday to Saturday 11 am to 8 pm
• Sunday 12 noon to 6 pm
• ANZAC Day 12 noon to 8pm (where ANZAC Day falls on a Monday to Saturday and 12 noon to 6pm where ANZAC Day falls on a Sunday)

Liquor for consumption on premises is prohibited before 11am (except where it is sold or supplied ancillary to a meal or to a lodger).

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns).
• Fortified wine (i.e. port, sherry) in containers of more than one litre of alcohol.
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (e.g. wine casks of more than two litres).

Show on Mardie on the map

• Mardie
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -21.189790725, Longitude: 115.979103088
• 115.979103088
• -21.189790725
• 5e1457fd-fccd-40c3-ab9c-306bb5e2adc9
• Pilbara

Meekatharra (Section 64)

Region: Mid West

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

In Meekatharra takeaway liquor can be purchased:

Liquor stores:

• Monday to Saturday 11 am to 10 pm*
• Sunday alcohol cannot be purchased

Hotels, taverns and clubs:

• Monday to Saturday 11 am to 10 pm*
• Sunday 11 am to 10 pm*

*After 9pm on any day, takeaway liquor is limited to the equivalent of 12 cans of full strength beer per customer.

• The sale of 750ml beer bottles (king browns) is prohibited.
• The sale of wine in two litre casks/flagons is limited to a purchase of one per customer, per day.
• The sale of fortified wine (i.e. port, sherry) is limited to a purchase of one per customer, per day. Fortified wine in a container of two litres or greater is prohibited.

 

Show on Meekatharra on the map

• Meekatharra
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -26.594206, Longitude: 118.498885
• 118.498885
• -26.594206
• 756265b2-6065-4ae5-b289-37cb876f4e44
• Mid West

Menzies (Section 64)

Region: Goldfields

Download Northern Goldfields restrictions poster (PDF 187 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Liquor restrictions in the Northern Goldfields affect the following towns:

• Laverton
• Agnew
• Leonora
• Menzies
• Leinster
• Kookynie

Trading hours to purchase takeaway liquor are Monday to Sunday 12 midday to 9pm*

Takeaway liquor cannot be sold in the Northern Goldfields:

• in individual containers of more than one litre of liquor with an alcohol content of 6% or more (for example, wine casks of more than one litre);*
• beer in glass bottles of 400ml or more.*

*except where the sale is to a lodger at a hotel

Show on Menzies on the map

• Menzies
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -29.692216, Longitude: 121.030939
• 121.030939
• -29.692216
• 40f0337a-d4e6-4b9a-9958-c35cef38a563
• Goldfields

Mount Magnet (Section 64)

Region: Mid West

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

In Mount Magnet

• Takeaway liquor cannot be sold between 6am and 10am.
• Between 10pm and midnight, takeaway full strength beer is limited to six cans per customer, per day.
• The sale of 750ml beer bottles (king browns) is prohibited.
• The sale of wine in two litre casks/flagons is limited to a purchase of one per customer, per day. Wine in casks/flagons greater than two litres is prohibited.
• The sale of fortified wine (i.e. port, sherry) is limited to a purchase of one bottle per customer, per day.

Show on Mount Magnet on the map

• Mount Magnet
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -28.063264, Longitude: 117.847518
• 117.847518
• -28.063264
• 7ad34500-1161-4c4a-8812-0e5a1cfc7c8d
• Mid West

Newman (Section 64)

Region: Pilbara

Download Takeaway alcohol limits for Newman and surrounds poster (PDF 584 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

On 23 June 2026, the Director of Liquor Licensing (DLL) determined to impose liquor restrictions in Newman and surrounds* to minimise the extent of alcohol-related harm occurring in the area.

*Newman and surrounds include Newman, Kumarina, Nullagine, Marble Bar and Karijini

The following conditions have been imposed:

The sale and supply of packaged liquor is prohibited on Monday

• The sale and supply of packaged liquor is only authorised on permitted days between the hours of 12 noon and 7 p.m.
• Packaged liquor cannot be sold in excess of the following quantities per customer per day— 
  • 11.25 litres of beer, cider or pre-mixed spirits (e.g. one carton or a combination of each kind of liquor up to 11.25 litres) where the alcohol content does not exceed 6%; or 
  • 3.75 litres of beer, cider or pre-mixed spirits (or a combination of each kind up to 3.75 litres) where the alcohol content exceeds 6%; or 
  • up to 1.5 litres of wine (e.g. two 750ml bottles or 1.5 litre cask); or 
  • 1 litre of spirits; or 
  • 1 litre of fortified wine; or
• a combination of:
  • 5.6 litres of beer, cider, or pre-mixed spirits (e.g. half a carton or a combination of each kind of liquor up to 5.6 litres) where the alcohol content does not exceed 6%; or
  • 1.87 litres of beer, cider or pre-mix spirits (or a combination of each kind up to 1.87 litres) where the alcohol content exceeds 6%; and
  • 1.5 litres of wine (e.g. 2 bottles or 1.5 litre cask).
• The licensee must use the Takeaway Alcohol Management System (TAMS), as configured and applied by the Director of Liquor Licensing on the approved scanning device, for all packaged liquor transactions conducted under this licence.
• The licensee must scan an approved form of identification under section 152ZI(4) of the LC Act, for all customers purchasing packaged liquor for compliance with the Banned Drinkers Register (BDR) and TAMS.
• The licensee must not sell or supply packaged liquor to a person where TAMS indicates that the sale is not permitted, including where the person has reached or would exceed a daily takeaway alcohol limit determined by the Director, whether the alcohol has been purchased from this or any other licensed premises.
• The licensee must ensure that all staff engaged in the sale or supply of packaged liquor are trained in the proper use of the approved scanning device and in complying with the BDR and TAMS.
• The sale of packaged liquor is not subject to the daily quantity restrictions where the sale is to a liquor merchant.
• Where a packaged liquor product is available in Australia in a non-glass container, the licensee is prohibited from selling the product in a glass container, except where the sale is to a liquor merchant or where the product is ‘Corona’ beer supplied in 355 mL glass bottles.

Exemptions for Bulk Purchases

The sale of liquor is not subject to the daily quantity restrictions where a customer pre-orders liquor at least 72 hours in advance of pickup or delivery and —

• the customer has completed a Bulk Purchase Order form; and
• the Bulk Purchase Order form contains the following information—
  • name, address and licence number of relevant licence and signature of licensee or employee;
  • name, address, phone number of the customer;
  • address to which the liquor is being taken or delivered; and
  • description and quantity of liquor ordered and the reason for the bulk purchase;
• a copy of the Bulk Purchase Order form is—
  • provided to the Officer in Charge of the local police station within 24 hours of the order being received by the licensee;
  • provided to the customer; and
  • retained by the licensee and made available for inspection at the request of an authorised officer for a period of 12 months.

Register of sales to exempt persons

• Licensees must maintain on the licensed premises, a register of purchases made by a tourist, station owner, seafarer, pastoralist or a person operating or employed at a remote work site.
• The register must be made available for inspection at the request of an authorised officer and must contain—
• name, address and phone number of the purchaser, including the residential address of a tourist; and
• address to which the liquor is being taken or delivered; and
• description and quantity of liquor purchased; and
• where available, the vehicle registration of the purchaser.

Show on Newman on the map

• Newman
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -23.357146, Longitude: 119.733097
• 119.733097
• -23.357146
• 16637cc8-2eff-46ec-aee8-f9369bd03710
• Pilbara

Nullagine (Section 64)

Region: Pilbara

Download Takeaway alcohol limits for Newman and surrounds poster (PDF 584 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

On 23 June 2026, the Director of Liquor Licensing (DLL) determined to impose liquor restrictions in Newman and surrounds* to minimise the extent of alcohol-related harm occurring in the area.

*Newman and surrounds include Newman, Kumarina, Nullagine, Marble Bar and Karijini

The following conditions have been imposed:

• The sale and supply of packaged liquor is prohibited on Monday
• The sale and supply of packaged liquor is only authorised on permitted days between the hours of 12 noon and 7 p.m.
• Packaged liquor cannot be sold in excess of the following quantities per customer per day— 
  • 11.25 litres of beer, cider or pre-mixed spirits (e.g. one carton or a combination of each kind of liquor up to 11.25 litres) where the alcohol content does not exceed 6%; or
  • 3.75 litres of beer, cider or pre-mixed spirits (or a combination of each kind up to 3.75 litres) where the alcohol content exceeds 6%; or 
  • up to 1.5 litres of wine (e.g. two 750ml bottles or 1.5 litre cask); or 
  • 1 litre of spirits; or 
  • 1 litre of fortified wine; or
• a combination of:
  • 5.6 litres of beer, cider, or pre-mixed spirits (e.g. half a carton or a combination of each kind of liquor up to 5.6 litres) where the alcohol content does not exceed 6%; or
  • 1.87 litres of beer, cider or pre-mix spirits (or a combination of each kind up to 1.87 litres) where the alcohol content exceeds 6%; and
  • 1.5 litres of wine (e.g. 2 bottles or 1.5 litre cask).
• The sale and supply of liquor for consumption on premises is prohibited before 11 a.m., except where it is sold or supplied ancillary to a meal or to a lodger.
• The licensee must use the Takeaway Alcohol Management System (TAMS), as configured and applied by the Director of Liquor Licensing on the approved scanning device, for all packaged liquor transactions conducted under this licence.
• The licensee must scan an approved form of identification under section 152ZI(4) of the LC Act, for all customers purchasing packaged liquor for compliance with the Banned Drinkers Register (BDR) and TAMS.
• The licensee must not sell or supply packaged liquor to a person where TAMS indicates that the sale is not permitted, including where the person has reached or would exceed a daily takeaway alcohol limit determined by the Director, whether the alcohol has been purchased from this or any other licensed premises.
• The licensee must ensure that all staff engaged in the sale or supply of packaged liquor are trained in the proper use of the approved scanning device and in complying with the BDR and TAMS.
• The sale of packaged liquor is not subject to the daily quantity restrictions where the sale is to a liquor merchant.
• Where a packaged liquor product is available in Australia in a non-glass container, the licensee is prohibited from selling the product in a glass container, except where the sale is to a liquor merchant or where the product is ‘Corona’ beer supplied in 355 mL glass bottles.
• The sale of liquor is not subject to the daily quantity restrictions where a customer pre-orders liquor at least 72 hours in advance of pickup or delivery and —

1. the customer has completed a Bulk Purchase Order form; and
2. the Bulk Purchase Order form contains the following information—
   1. name, address and licence number of relevant licence and signature of licensee or employee;
   2. name, address, phone number of the customer;
   3. address to which the liquor is being taken or delivered; and
   4. description and quantity of liquor ordered and the reason for the bulk purchase;
3. (a copy of the Bulk Purchase Order form is —
   1. provided to the Officer in Charge of the local police station within 24 hours of the order being received by the licensee;
   2. provided to the customer; and
   3. retained by the licensee and made available for inspection at the request of an authorised officer for a period of 12 months.

Register of sales to exempt persons

• Licensees must maintain on the licensed premises, a register of purchases made by a tourist, station owner, seafarer, pastoralist or a person operating or employed at a remote work site.
• The register must be made available for inspection at the request of an authorised officer and must contain—
  • name, address and phone number of the purchaser, including the residential address of a tourist; and
  • address to which the liquor is being taken or delivered; and
  • description and quantity of liquor purchased; and
  • where available, the vehicle registration of the purchaser. 

SPECIAL CONDITIONS

• The licensee is not permitted to sell or supply beer in 750ml bottles.
• The minimum dress standard consists of footwear, shorts and tank top in the main bar.
• In respect of members of the Irrungadji Community only:
  • the sale of packaged liquor for consumption off the licensed premises is prohibited unless it comprises packaged beer.
  •  the licensee may only sell packaged beer during the following times:
  • full strength beer (over 3.5% ethanol by volume), from 12 noon to 1 p.m.; and
  • mid to low strength beer (3.5% ethanol by volume or lower), from 1 p.m. to 5 p.m

Show on Nullagine on the map

• Nullagine
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -21.887113, Longitude: 120.107692
• 120.107692
• -21.887113
• 89917ba2-baa9-41a4-afb3-cc33443e1cfa
• Pilbara

Onslow (Section 64)

Region: Pilbara

Download Onslow liquor restrictions poster (PDF 216 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor can be purchased:

Liquor stores:

• Monday to Saturday 11 am to 8 pm
• Sunday alcohol cannot be purchased
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday)

Hotels, taverns and clubs:

• Monday to Saturday 11 am to 8 pm
• Sunday 12 noon to 6 pm
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday and midday to 6pm where ANZAC Day falls on a Sunday).
  

The sale and supply of liquor for consumption at hotels/taverns is prohibited before 11 am, except where it is sold or supplied ancillary to a meal or to a lodger residing at a licensed hotel.

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns)
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (for example, wine casks of more than two litres)
• Fortified wine in containers greater than one litre

Show on Onslow on the map

• Onslow
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -21.6362, Longitude: 115.1124
• 115.1124
• -21.6362
• c236ae16-fba3-4079-a282-05de5ab77993
• Pilbara

Pannawonica (Section 64)

Region: Pilbara

Download Pannawonica liquor restrictions poster (PDF 216 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor can be purchased:

Liquor stores:

• Monday to Saturday 11 am to 8 pm
• Sunday alcohol cannot be purchased
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday)

Hotels, taverns and clubs:

• Monday to Saturday 11 am to 8 pm
• Sunday 12 noon to 6 pm
• ANZAC Day 12 noon to 8pm (where ANZAC Day falls on a Monday to Saturday and midday to 6pm where ANZAC Day falls on a Sunday).

The sale and supply of liquor for consumption at hotels/taverns is prohibited before 11 am, except where it is sold or supplied ancillary to a meal or to a lodger residing at a licensed hotel.

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns)
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (for example, wine casks of more than two litres)
• Fortified wine in containers greater than one litre

Show on Pannawonica on the map

• Pannawonica
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -21.6417, Longitude: 116.325
• 116.325
• -21.6417
• b99d1260-76aa-4f8a-bc67-67a656d76b53
• Pilbara

Paraburdoo (Section 64)

Region: Pilbara

Download Paraburdoo liquor restrictions poster (PDF 216 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor can be purchased:

Liquor stores:

• Monday to Saturday 11 am to 8 pm
• Sunday alcohol cannot be purchased
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday)

Hotels, taverns and clubs:

• Monday to Saturday 11 am to 8 pm
• Sunday 12 noon to 6 pm
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday and midday to 6pm where ANZAC Day falls on a Sunday.

The sale and supply of liquor for consumption at hotels/taverns is prohibited before 11am, except where it is sold or supplied ancillary to a meal or to a lodger residing at a licensed hotel.

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns)
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (for example, wine casks of more than two litres)
• Fortified wine in containers greater than one litre

 

Show on Paraburdoo on the map

• Paraburdoo
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -23.2008, Longitude: 117.6714
• 117.6714
• -23.2008
• ad16a8e8-87c0-4f15-9175-59c4eeecde8f
• Pilbara

Pardoo (Section 64)

Region: Pilbara

Download Pardoo liquor restrictions poster (PDF 216 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor can be purchased:

Liquor stores:

• Monday to Saturday 11 am to 8 pm
• Sunday alcohol cannot be purchased
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday)

Hotels, taverns and clubs:

• Monday to Saturday 11 am to 8 pm
• Sunday 12 noon to 6 pm
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday and midday to 6pm where ANZAC Day falls on a Sunday.

The sale and supply of liquor for consumption at hotels/taverns is prohibited before 11am, except where it is sold or supplied ancillary to a meal or to a lodger residing at a licensed hotel.

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns)
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (for example, wine casks of more than two litres)
• Fortified wine in containers greater than one litre

 

Show on Pardoo on the map

• Pardoo
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -18.7092, Longitude: 126.7128
• 126.7128
• -18.7092
• 7d01916c-c4fb-446c-879f-2ba99e4f8d36
• Pilbara

Point Samson (Section 64)

Region: Pilbara

Download Point Samson liquor restrictions poster (PDF 212 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor may only be sold:

• Monday to Saturday 11 am to 8 pm
• Sunday 12 noon to 6 pm
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday and 12 noon to 6pm where ANZAC Day falls on a Sunday)
• Liquor for consumption on premises is prohibited before 11 am (except where it is sold or supplied ancillary to a meal or to a lodger residing at a licensed hotel).

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns).
• Fortified wine (i.e. port, sherry) in containers of more than one litre of alcohol.
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (e.g. wine casks of more than two litres).

Show on Point Samson on the map

• Point Samson
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -20.63755989, Longitude: 117.193298339
• 117.193298339
• -20.63755989
• 14ffb598-82bc-42b9-9960-bcd2c508107c
• Pilbara

Port Hedland (Section 64)

Region: Pilbara

Download Port and South Hedland poster (PDF 650 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor may only be sold at liquor stores, hotels, taverns and clubs (members only):

• Monday to Saturday 12 noon to 8 pm
• Sunday, Good Friday and Christmas Day alcohol cannot be purchased
• ANZAC Day 12 noon to 8pm

Takeaway liquor may only be sold in the following quantities from liquor stores, hotels, taverns or clubs (members only):

1. The sale of cask wine is prohibited.
2. The sale of beer in glass bottles of 750ml or more is prohibited.
3. Takeaway liquor may only be sold or supplied knowingly by a licensee in the following quantities:
   1. low alcohol liquor where the liquor contains less than 3.6 per cent concentration of ethanol at 20 degrees Celsius in any quantity is unrestricted;
   2. where the liquor contains from 3.6 per cent to 7 per cent concentration of ethanol at 20 degrees Celsius a maximum cumulative quantity of 12 litres per customer per day, e.g. one carton of 30 cans at 375ml each;
   3. where the liquor contains greater than 7 per cent but no more than 19.9 per cent concentration of ethanol at 20 degrees Celsius a maximum cumulative quantity of 2.25 litres per customer per day, e.g. three bottles of wine at 750ml each;
   4. where the liquor contains greater than or equal to 20 per cent concentration of ethanol at 20 degrees Celsius, a maximum cumulative quantity of one litre per customer per day;
   5. in the case of fortified wine nothing below a $25 price point.  

A person may purchase liquor in more than one category provided the limit for each category is not exceeded.

Exemptions

Exemption 1

The sale and supply of takeaway liquor is only permitted to a person who is present at the time of purchase on the licensed premises conducting the sale unless the person is: 

• the liquor merchant;
• the station owner, pastoralist, person operating a remote work site or seafarers.  The sale can be to an employee that places and/or collects the order on behalf of the business and only on the conditions that:
  • the person confirms that the liquor is to be consumed at a station, the pastoral property, remote work site or on a ship;
  • the licensee maintains on the licensed premises a register of purchase which must be made for inspection at the request of an authorised officer; and
  • the register contains the following information in relation to the person, name, address, address to which the liquor is being delivered/taken, description and quantity of liquor ordered.
• a person who has pre-ordered the liquor at least three days in advance of pick-up and delivery and only on the conditions that:
  • the person has personally completed and signed a bulk purchase order form; a bulk purchase order is any order above that allowed to be purchased under clause 3;
  • the bulk purchase order form contains the following information in relation to bulk purchase, name of purchaser, address and phone number of purchaser, address to which the liquor is being delivered/taken, description and quantity of liquor ordered and the reason for the bulk purchase, purchaser’s signature; and
  • the bulk purchase order form is retained by the licensee for six months and made available for inspection at the licensed premises at the request of an authorised officer within 48 hours and a copy is provided to the local police within 48 hours of receipt.

The sale of liquor under ‘Exemption 1’ is not subject to the quantity restriction set out above.

Exemption 2

The quantity restrictions set out above do not apply to the sale and supply of takeaway liquor to a person whom the licensee reasonably believes to be a bona fide tourist. The licensee must record the following information where a sale is made under this exemption:

• the name of purchaser;
• the local address or residential address and phone number of the purchaser;
• the vehicle registration of the purchaser;
• the address/location at which the liquor is being taken to;
• the description and quantity of liquor ordered;
• the purchaser’s signature.

This information is to be provided to the local police within 24 hours and retained by the licensee for six months for inspection at request of an authorised officer.

Other restrictions

The sale and supply of liquor for consumption on the premises is prohibited before 11 am except where it is sold ancillary to a meal or to a lodger.

Taxi and bus drivers cannot purchase packaged liquor on behalf of their passengers/customers.

Show on Port Hedland on the map

• Port Hedland
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -20.31, Longitude: 118.601
• 118.601
• -20.31
• 743153be-21ee-4905-8b41-78c1274adf98
• Pilbara

Sandfire Roadhouse (Section 64)

Region: Kimberley

Liquor carriage limits apply in the Kimberley.

Download Sandfire Roadhouse liquor restrictions poster (PDF 213 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway may only be sold:

• Monday to Saturday 11 am to 8 pm
• Sunday 12 noon to 6 pm
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday and 12 noon to 6pm where ANZAC Day falls on a Sunday)
• The sale and supply of liquor for consumption at the Sandfire Roadhouse is prohibited before 11 am, except where it is sold or supplied ancillary to a meal.

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns)
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (for example, wine casks of more than two litres)
• Fortified wine in containers greater than one litre

Show on Sandfire Roadhouse on the map

• Sandfire Roadhouse
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -19.77026, Longitude: 121.08948
• 121.08948
• -19.77026
• 2ea361f5-f4e4-4adc-b36b-ea40edf18a2f
• Kimberley

Sandstone (Section 64)

Region: Mid West

Download Sandstone liquor restrictions poster (PDF 167 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

in Sandstone

• The sale of 750ml beer bottles (king browns) is prohibited.
• The sale of wine in two litre casks/flagons is limited to a purchase of one per customer, per day. Wine in casks/flagons greater than two litres is prohibited.
• The sale of fortified wine (i.e. port, sherry) is limited to a purchase of one bottle per customer, per day.

Show on Sandstone on the map

• Sandstone
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -27.988, Longitude: 119.2952
• 119.2952
• -27.988
• d140aba6-6a5e-48aa-8e71-cbbc7d2aaefc
• Mid West

South Hedland (Section 64)

Region: Pilbara

Download Port and South Hedland poster (PDF 650 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor may only be sold at liquor stores, hotels, taverns and clubs (members only):

• Monday to Saturday 12 noon to 8 pm
• Sunday, Good Friday and Christmas Day alcohol cannot be purchased
• ANZAC Day 12 noon to 8pm

Takeaway liquor may only be sold in the following quantities from liquor stores, hotels, taverns or clubs (members only):

1. The sale of cask wine is prohibited.
2. The sale of beer in glass bottles of 750ml or more is prohibited.
3. Takeaway liquor may only be sold or supplied knowingly by a licensee in the following quantities:
   1. low alcohol liquor where the liquor contains less than 3.6 per cent concentration of ethanol at 20 degrees Celsius in any quantity is unrestricted;
   2. where the liquor contains from 3.6 per cent to 7 per cent concentration of ethanol at 20 degrees Celsius a maximum cumulative quantity of 12 litres per customer per day, e.g. one carton of 30 cans at 375ml each;
   3. where the liquor contains greater than 7 per cent but no more than 19.9 per cent concentration of ethanol at 20 degrees Celsius a maximum cumulative quantity of 2.25 litres per customer per day, e.g. three bottles of wine at 750ml each;
   4. where the liquor contains greater than or equal to 20 per cent concentration of ethanol at 20 degrees Celsius, a maximum cumulative quantity of one litre per customer per day;
   5. in the case of fortified wine nothing below a $25 price point.  

A person may purchase liquor in more than one category provided the limit for each category is not exceeded.

Exemptions

Exemption 1

The sale and supply of takeaway liquor is only permitted to a person who is present at the time of purchase on the licensed premises conducting the sale unless the person is: 

• the liquor merchant;
• the station owner, pastoralist, person operating a remote work site or seafarers.  The sale can be to an employee that places and/or collects the order on behalf of the business and only on the conditions that:
  • the person confirms that the liquor is to be consumed at a station, the pastoral property, remote work site or on a ship;
  • the licensee maintains on the licensed premises a register of purchase which must be made for inspection at the request of an authorised officer; and
  • the register contains the following information in relation to the person, name, address, address to which the liquor is being delivered/taken, description and quantity of liquor ordered.
• a person who has pre-ordered the liquor at least three days in advance of pick-up and delivery and only on the conditions that:
  • the person has personally completed and signed a bulk purchase order form; a bulk purchase order is any order above that allowed to be purchased under clause 3;
  • the bulk purchase order form contains the following information in relation to bulk purchase, name of purchaser, address and phone number of purchaser, address to which the liquor is being delivered/taken, description and quantity of liquor ordered and the reason for the bulk purchase, purchaser’s signature; and
  • the bulk purchase order form is retained by the licensee for six months and made available for inspection at the licensed premises at the request of an authorised officer within 48 hours and a copy is provided to the local police within 48 hours of receipt.

The sale of liquor under ‘Exemption 1’ is not subject to the quantity restriction set out above.

Exemption 2

The quantity restrictions set out above do not apply to the sale and supply of takeaway liquor to a person whom the licensee reasonably believes to be a bona fide tourist. The licensee must record the following information where a sale is made under this exemption:

• the name of purchaser;
• the local address or residential address and phone number of the purchaser;
• the vehicle registration of the purchaser;
• the address/location at which the liquor is being taken to;
• the description and quantity of liquor ordered;
• the purchaser’s signature.

This information is to be provided to the local police within 24 hours and retained by the licensee for six months for inspection at request of an authorised officer.

Other restrictions

The sale and supply of liquor for consumption on the premises is prohibited before 11 am except where it is sold ancillary to a meal or to a lodger.

Taxi and bus drivers cannot purchase packaged liquor on behalf of their passengers/customers.

Show on South Hedland on the map

• South Hedland
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -20.4074497223, Longitude: 118.5997390747
• 118.5997390747
• -20.4074497223
• dedd4bc2-607d-4961-ad87-12bdeb4e84dd
• Pilbara

Tom Price (Section 64)

Region: Pilbara

Download Tom Price liquor restrictions poster (PDF 216 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor can be purchased:

Liquor stores:

• Monday to Saturday 11 am to 8 pm
• Sunday alcohol cannot be purchased
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday)

Hotels, taverns and clubs:

• Monday to Saturday 11 am to 8 pm
• Sunday 12 noon to 6 pm
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday and midday to 6pm where ANZAC Day falls on a Sunday).
• The sale and supply of liquor for consumption at hotels/taverns is prohibited before 11am, except where it is sold or supplied ancillary to a meal or to a lodger residing at a licensed hotel.

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns)
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (for example, wine casks of more than two litres)
• Fortified wine in containers greater than one litre

Show on Tom Price on the map

• Tom Price
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -22.6942, Longitude: 117.7949
• 117.7949
• -22.6942
• 7fbc3b50-148f-46f5-82c3-a804ec9b1d21
• Pilbara

Whim Creek (Section 64)

Region: Pilbara

Download Whim Creek liquor restrictions poster (PDF 212 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor may only be sold:

• Monday to Saturday 11 am to 8 pm
• Sunday 12 noon to 6 pm
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday and 12 noon to 6pm where ANZAC Day falls on a Sunday)
• Liquor for consumption on premises is prohibited before 11 am (except where it is sold or supplied ancillary to a meal or to a lodger residing at a licensed hotel).

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns).
• Fortified wine (i.e. port, sherry) in containers of more than one litre of alcohol.
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (e.g. wine casks of more than two litres)

Show on Whim Creek on the map

• Whim Creek
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -20.8333, Longitude: 117.8333
• 117.8333
• -20.8333
• 5ae82805-55eb-4bf8-8e38-8734ea3863e5
• Pilbara

Wickham (Section 64)

Region: Pilbara

Download Wickham liquor restrictions poster (PDF 212 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

Takeaway liquor may only be sold:

• Monday to Saturday 11 am to 8 pm
• ANZAC Day 12 noon to 8 pm (where ANZAC Day falls on a Monday to Saturday)

Takeaway liquor may not be sold in the following quantities:

• In glass bottles of 750ml or more of beer (king browns)
• In individual containers of more than two litres of liquor with an alcohol content of 6% or more (for example, wine casks of more than two litres)
• Fortified wine in containers greater than one litre

Show on Wickham on the map

• Wickham
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -20.676, Longitude: 117.1402
• 117.1402
• -20.676
• 68db211a-ba10-4d8c-917c-8378018cbfac
• Pilbara

Wyndham (Section 64)

Region: Kimberley

Liquor carriage limits apply in the Kimberley.

Download Kununurra and Wyndham liquor restrictions poster (PDF 213 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

The sale and supply of liquor for consumption at hotel or tavern premises is prohibited before 12 noon except where it is sold ancillary to a meal (or to a lodger at hotel premises).

Takeaway alcohol restrictions are detailed below:

	Alcohol strength	Trading hours	Quantity (per person, per day)
a	Low strength alcohol (2.7% or less)	Monday to Saturday 12 pm to 8 pm	No limit
b	Mid to full strength alcohol (2.7% to 7%)	Monday to Saturday 12 pm to 8 pm	11.25 litres (e.g. one carton of beer)
c	Full strength alcohol (7% to 15%)	Monday to Saturday 12 pm to 8 pm	2.25 litres (e.g. three bottles of wine)
d	Greater than 15% (some spirits, wines)	Monday to Saturday 12 pm to 8 pm	1 litre

Liquor may be purchased in the quantities specified in either (b) or (c) or (d) or a combination of (b) and (c).

Special exemptions for takeaway liquor apply to:

• station owners
• liquor merchants
• mail order sales
• a person who has pre-ordered using a bulk purchase order form at least 72 hours in advance of pick-up/delivery.

Exemption for bulk purchases

The sale of liquor is not subject to the quantity restrictions imposed by these Section 64 Conditions (above) where a customer pre-orders liquor at least 72 hours in advance of pickup or delivery and:

• the customer has completed a bulk purchase order form; and 
• the bulk purchase order form contains the following information:
  • name, address and licence number of relevant licence and signature of licensee or employee
  • name, address, phone number of customer
  • address where the liquor is being taken or delivered
  • description and quantity of liquor ordered and the reason for the bulk purchase.
• a copy of the bulk purchase order form is:
  • provided to the officer in charge of the local police station within 24 hours of the order being received by the licensee
  • provided to the customer
  • retained by the licensee and made available for inspection at the request of an authorised officer.

Register of sales to exempt persons

• Licensees must maintain on the licensed premises, a register of purchases made by a tourist, station owner, pastoralist or a person operating or employed at a remote work site.
• The register must be made available for inspection at the request of an authorised officer and must contain:
  • name, address and phone number of the purchaser, including the residential address of a tourist
  • address where the liquor is being taken or delivered
  • description and quantity of liquor purchased
  • vehicle registration of the purchaser.

In addition to the liquor restrictions specific to Kununurra and Wyndham, the following liquor restrictions exist for the entire Kimberley region:

• Takeaway liquor may not be sold:
• in individual containers of more than one litre of liquor with an alcohol content of 6% or more (for example, wine casks of more than one litre); and
• in glass bottles of 400ml or more of beer.

Show on Wyndham on the map

• Wyndham
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -15.48499, Longitude: 128.122344
• 128.122344
• -15.48499
• 1c114665-8d67-4461-89da-86ed29724e61
• Kimberley

Yalgoo (Section 64)

Region: Mid West

Download Yalgoo liquor restrictions poster (PDF 140 KB)

Consuming liquor on public roads and in private vehicles is an offence (except where a permit or licence applies). This includes drinking in a motor vehicle on any public road or street.

Consuming liquor in parks and other public places is an offence without the consent of the owner or controlling authority. This includes areas such as parks, reserves, beaches and so on.

In Yalgoo:

• The sale of 750ml beer bottles (king browns) is prohibited.
• The sale of wine in two litre casks/flagons is limited to a purchase of one per customer, per day. Wine in casks/flagons greater than two litres is prohibited.
• The sale of fortified wine (i.e. port, sherry) is limited to a purchase of one bottle per customer, per day.

Show on Yalgoo on the map

• Yalgoo
• Street: , City: , Zip: , CountryCode: , StateCode: , Latitude: -28.3333, Longitude: 116.6833
• 116.6833
• -28.3333
• 47d7c384-c444-41d8-9721-68fc4b2fee74
• Mid West